Thursday, January 16, 2014

Wedding Cakes and Girl Scout Cookies

Anyone else feel like this week is kicking their behind?! 

It's the first full week back to school and work. Six a.m. has been hard (and it's more likely that I hit "snooze" a few times). But, here we are at Thursday, heading into a three-day weekend, and I think it's going to be okay.


I ordered our wedding cake on my way into work this morning. Isn't it so pretty?! The slogan of this bakery is "where butter makes it better" and their cinnamon rolls, which are a holiday tradition in my office, are to die for.

Getting something crossed off my wedding To Do list is giving me back some of the momentum I lost during our move. I'm also checking out menus and think this sounds delicious but perhaps not universally appealing: pistachio crusted whitefish with coconut bechamel sauce. What do you think? What's the best wedding food you've ever had?


Bela (and I as a co-leader) started Girl Scouts this week. Just in time to sell Girl Scout cookies! We are buying LOTS of Thin Mints, Tagalongs, and Trefoils. What's your favorite Girl Scout cookie? Do you need a hook-up? We are willing to ship!


  1. What a beautiful wedding cake!! You have such a lovely blog! :)

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  2. I'm right there with you Carrie - it's been a long week! Such a beautiful wedding cake and it sounds like it will taste relish!

  3. I love your wedding cake, well done. I don't eat GS cookies anymore, but I could eat a whole sleeve of Thin Mints, back in the day.

  4. What a gorgeous cake Carrie! Wishing Bela and you much success with the GS cookies sales. ~Dana



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